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Gastro Event: Goulash Cooking & Wine Tasting

Gastro Event: Goulash Cooking & Wine Tasting

Visit the wine village within a few minutes from south of Buda and its unique wine cave system, one of the largest wine cellar labyrinths in the world. Taste quality wines from several Hungarian regions and enjoy homemade traditional savoury pastries, cheese and fruit plates.

An expert will talk you through a selection of wines, including red, rosé, white and a world-famous Tokaj dessert wine.
After tasting the world-famous wines, you can cook traditional Kettle Goulash and make strudel in teams. You will get the instructions from our superb Hungarian chef.
When you finish with your soup, you can try Hungarian main courses.
The dessert strudel will be made by the teams as well.
The menu also contains drinks: Palinka (traditional Hungarian fruit brandy), soda, mineral water, and red and white wine. Yes – all you can drink is wine.

Vegetarian soup and menu options are also available.

This complex activity is perfect for any size group of colleagues as a team-building event.

Unique dietary cooking options are available as well.

Duration: 4-5 hours
Available: all year around
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